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Foods To Avoid During The First Trimester

by Mary James on Nov 23, 2023

food to avoid during early pregnancy indian

Foods To Avoid During The First Trimester

Pregnancy is an exciting journey that involves many changes to one's lifestyle and a wide range of emotions. Due to the accelerated foetal development during the first trimester, dietary decisions must be carefully considered. 

It's important to take care of your body and the developing life inside of it, and part of that care involves watching what you eat. 

In this blog, we shall look into the foods to avoid during the first trimester of pregnancy to guarantee the health of both you and your baby. 

Foods To Avoid During First Trimester Pregnancy

Raw Papaya

food to avoid during early pregnancy indian

Papaya that is raw or under-ripe should be avoided at all costs because it contains a material called latex that can cause uterine contractions. In early pregnancy, it may result in miscarriage. Additionally, it contains pepsin and papain, which can interfere with foetal development.

Thus, during the first trimester of pregnancy, doctors advise against consuming any raw or under-ripe papaya.

Tulsi Leaves

Food to avoid during first 3 months of pregnancy

Tulsi has significant religious significance in India. It has a wide range of therapeutic uses. However, because tulsi leaves contain high levels of mercury and are thought to induce uterine contractions, they should be avoided during the first trimester of pregnancy. 

Additionally, tulsi has blood-thinning attributes that can cause excessive bleeding if consumed by someone who has problems clotting blood. For this reason, a lot of doctors advise pregnant mothers to stay away from Tulsi entirely for the first nine months to prevent any midterm issues.

Street Food

Food to avoid during first 3 months of pregnancy

During the first trimester of pregnancy, there is a constant craving for dishes such as Gol Gappe, Dahi Bhalle, Chowmein, Kathi Rolls, Aloo Tikki, Samosas, and so on. It's best to politely decline them, regardless of how alluring they may seem. 

Initially, since hygiene is the main issue during this illness, diarrhoea or stomach infections are not something you can afford to have. Second, you may experience heartburn and ingestion of these spicy foods. It might be hard for you to handle. It is best to make these dishes at home if you truly want to enjoy these chaat items.

Fenugreek Seeds (Methi Dana)

Food to avoid during pregancy

During the first trimester of pregnancy, Fenugreek Seeds should be avoided Due to their heat tendency and potential to cause contractions, phytoestrogens found in methi danda are used to treat hormonal imbalances and initiate menstruation. 

It is administered postpartum to promote lactation for nursing mothers. Steer clear of methi dana water daily if you have diabetes while pregnant. The foetus or unborn child may suffer as a result of this. Furthermore, if taken in excess, it may cause irregular contractions and early labour.

Things Not To Do During First Trimester Pregnancy 

Food to avoid during pregancy

Steer Clear Of Weight Loss While Expecting A Baby. 

Restricting food groups in an attempt to reduce weight could deprive your infant of the nutrients required for healthy development. The best way to manage your weight is to eat a healthy, balanced diet that includes a variety of foods from each of the main food groups, rather than restricting your diet. 

Avoid Smoking 

One of the best things you can do for yourself and your child if you smoke is to give it up. 

Smoking during pregnancy raises the risk of miscarriage, stillbirth, and preterm delivery, among other serious pregnancy complications. 

Steer Clear Of Alcohol

A pregnant woman who drinks may cause long-term harm to her unborn child. You run a higher risk the more you drink. It is advisable to abstain from alcohol entirely while pregnant, as there is no established safe threshold for its consumption.

What Are The Possible Issues That Might Occur During The First Trimester Of Pregnancy?

Food to avoid during pregancy

The first trimester of pregnancy is a thrilling and delicate journey that is characterised by a wide range of emotions and physical changes. Some women experience difficulties that add a layer of complexity to the wonder of a new life. 

Many people experience morning sickness as the main event, which makes them feel as though they are riding a wild culinary rollercoaster. When fatigue sets in during daily activities, it becomes a constant companion and requires additional rest periods.

Then there's the delicate balance act of hormone swings, which can occasionally cause mood swings that can surprise the expectant mother and people around her. 

In addition to these typical obstacles, some women may worry about complications in their early pregnancy, which emphasises the importance of careful prenatal care. Having a solid support network, self-compassion, and patience are necessary for navigating these turns and turns.

Takeaway 

The first trimester can be a rollercoaster, and it's important for you to make thoughtful food choices for your developing baby. Avoiding particular foods and bad decisions helps reduce risks and guarantees a healthier pregnancy experience. 

Always keep in mind that the main goal is to provide a healthy environment for both you and your child. Thus, treat yourself with kindness and bask in the thrill of this amazing journey. Visit Healthy Master for a wide range of healthy snack products. 

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