Healthy Master's Munakka is naturally sundried and extremely nutritious which is used in ayurveda and helpful in treating chronic illness.It has very good cooling properties and is sweet in taste.It is rich in fiber, antioxidants, vitamin E, iron, calcium, potassium and selenium. Its antibacterial property treats cold and throat pain. Munakka is an effective home remedy for many minor health problems.
Also, Munakka is a rich source of calcium and micro-nutrients that helps in strengthening of bones and teeth. Munakka also has catechin an invaluable anti-oxidant and Kaempferol a flavonoid which helps to decrease the growth of cancerous colon tumors. Its rich source of Polyphenolic a phytonutrient is good for eyes. Since it is rich in antioxidants it delays aging and reduces fine lines and wrinkles.
Health Benefits Of Munakka Kismis Premium:
Excellent for boosting haemoglobin.
Its anti-bacterial properties controls bad breath.
It helps to release mucus and improves digestion.
Cure bloating and acidity.
Help in bone formation and calcium absorption.
Great source of dietary fibre.
Helps in weight loss.
Its cooling effect treats acidity.
Treats dry cough and respiratory tract inflammation.
Increases nitric oxide in blood.
Munakka kismis premium
Nutritional values : Per(100g)
Poly unsaturated Fat
Mono Unsaturated Fat
1)What is the storage and shelf life of Munakka Kismis/Raisins?
Once it is opened pack it in an airtight container and refrigerate to store for a longer time up to 6 months
2)How many raisins can be eaten a day?
4 or 5 raisins are advisable in a day
3)Are raisins healthy for a diabetic?
Yes, it can be taken in moderate quantity
4)What is the best time to eat raisins?
Soak raisins overnight and the best time to eat them is morning on an empty stomach