Baked Makai Mathri - Masala Flavour (Spicy)

Health Benefits Of  Baked Makai Masala Mathri :

• Loaded with nutrients.
• Rich source of lignans.
• Improve cholesterol.
• Lower blood pressure.
• High-quality protein.
• Aid weight control.
• High fiber.
• Antioxidant-rich.
• Bone protective.

Ingredient:

• Makai flour- 60%
• whole wheat flour- 30%
• Salt
• Till
• Jeera
• Jeera powder
• Chilli powder
• Amchur
• Chaat masala
• Turmeric powder
• 2% Edible Sunflower Oil used for baking purposes only
• NO Onion Garlic

 Nutritional Value: (Per 100g)

1)What is the storage and shelf life of Baked Makai Masala Mathri?

It can be stored in an airtight container. Once the pack is opened it should be consumed in 2 weeks. Shelf life is 4months

2)What is the main ingredient used?

Wheat flour,Corn Flour and masala powders (Refer Ingredients)

3)What is special about Healthy Master’s Mathri varieties?

It is baked,non-fried, healthier without any preservatives

4)Is it Vegan?

Yes

5)Is it Diabetic Friendly?

Yes

6)When is the best time to eat Baked Makai Masala Mathri?

It is a perfect Tea Time snack enjoyed by all age groups