Baked Wheat Mathri (Flax seed)

Wheat Flaxseed Mathri (A healthy take on a traditional Indian snack, crispy and delicious, this snack is loaded with nutrients essential for your body)

It’s one thing to find snacks that are tasty, it’s another thing to find snacks that are healthy but what about a snack that is both tasty and healthy? Wheat Mathri with flaxseed adds a whole new dimension to a traditional snack and boosts its nutritional value.

By adding flaxseeds, a superfood that contains a high amount of proteins, complex carbs, high fiber, healthy fats along with minerals like magnesium and phosphorus. Flaxseeds add a layer of immunity-boosting properties to the ever-delicious wheat masala mathri thus making even the most health-conscious person add it to their diet without feeling any guilt.

This delicacy is rich in plant-based Omega-3 fatty acid and ALA that helps you control cholesterol levels, lower blood pressure, boost heart health and reduce the chances of having a stroke. Wheat masala mathri is also a rich source of lignans that helps in reducing the growth of cancer cells in your body.

Eat Wheat mathri with Flaxseed as a workout snack By being high in protein and dietary fiber, it also helps in reducing the hunger cravings that could prove to be vital for people trying to lose weight. A great snack for people who want to eat healthy without compromising on taste.

<p><strong>H<u>ealth Benefits Of baked&nbsp;wheat mathri ( Flaxseed)</u>:</strong></p>
<ul>
<li><strong>Loaded with nutrients.</strong></li>
<li><strong>Rich source of lignans.</strong></li>
<li><strong>Improve cholesterol.</strong></li>
<li><strong>Lower blood pressure.</strong></li>
<li><strong>High-quality protein.</strong></li>
<li><strong>Help control blood sugar.</strong></li>
<li><strong>Aid weight control.</strong></li>
<li><strong>High fiber.</strong></li>
<li><strong>Antioxidant-rich.</strong></li>
<li><strong>Bone protective.</strong></li>
</ul>

<p><strong><u>Ingredient</u>:</strong></p>
<ul>
<li><strong>Whole wheat flour</strong></li>
<li><strong>Flax seeds</strong></li>
<li><strong>Salt</strong></li>
<li><strong>2% Edible Sunflower Oil used for baking purposes only.</strong></li>
</ul>
<p><strong>&nbsp; &nbsp; &nbsp; &nbsp; <u>Nutritional Values : Per(100g)</u></strong></p>
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<tr>
<td><strong>Energy</strong></td>
<td><strong>&nbsp;515 Kcal</strong></td>
</tr>
<tr>
<td><strong>Protein</strong></td>
<td><strong>&nbsp;8.3 g</strong></td>
</tr>
<tr>
<td><strong>Carbohydrate</strong></td>
<td><strong>&nbsp;62.3 g</strong></td>
</tr>
<tr>
<td><strong>Sugar</strong></td>
<td><strong>&nbsp;1.9 g</strong></td>
</tr>
<tr>
<td><strong>Fat</strong></td>
<td><strong>&nbsp;25.68 g</strong></td>
</tr>
<tr>
<td><strong>Trans fat</strong></td>
<td><strong>&nbsp;0 g</strong></td>
</tr>
</tbody>
</table>
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<h5><strong>1)What is the storage and shelf life of&nbsp; Baked Wheat Mathri (Flax seed)?</strong></h5>
<h5>It can be stored in an airtight container. Once the pack is opened it should be consumed in 2 weeks. Shelf life is 4months</h5>
<h5><strong>2)What is the main ingredient used?</strong></h5>
<h5>Wheat flour,Till and masala powders (Refer Ingredients)</h5>
<h5><strong>3)What is special about Healthy Master&rsquo;s Mathri varieties?</strong></h5>
<h5>It is baked,non-fried, healthier without any&nbsp;preservatives</h5>
<h5><strong>4)Is it Vegan?</strong></h5>
<h5>Yes</h5>
<h5><strong>5)Is it Diabetic Friendly?</strong></h5>
<h5>Yes</h5>
<h5><strong>6)When is the best time to eat Baked Wheat Masala Mathri?</strong></h5>
<h5>It is a perfect Tea Time snack enjoyed by all age groups</h5>