Plain Pumpkin Seeds (Kaddu ke Beej)

Pumpkin seeds are a nutrient-rich food commonly consumed as part of a balanced diet. They contain essential nutrients such as protein, dietary fiber and certain vitamins.

Roasted pumpkin seeds are a convenient snack option and can be included in everyday eating patterns. They provide plant-based protein and minerals that contribute to general nutritional intake.

Pumpkin seeds are widely used in various cuisines and snack preparations due to their taste and nutrient content.

1) What are the storage conditions and shelf life of pumpkin seeds?

Store in an airtight container in a cool, dry place or refrigerate for better preservation. Shelf life is up to 6 months under proper storage conditions.

2) How can pumpkin seeds be consumed?

Pumpkin seeds can be eaten raw or lightly roasted as per preference.

3) Is this product roasted?

No, this is the raw (unroasted) variant.

4) Are the pumpkin seeds salted?

No, the product is unsalted.

5) How many variants are available for this product?

There are 2 variants available:

Pumpkin seed (plain)

Pumpkin seed (roasted)

6) Is this product available for wholesale?

Yes, wholesale availability is offered.

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