“Various chilgoza benefits – its complete nutrition value, uses and why it is considered one of the healthiest superfood to add in your diet”
In this age where people are taking extra measures to develop a body mechanism that can tackle any bacteria or virus caused by various microorganisms that can be contacted in daily life. The key to a healthy body depends on a healthy diet where one can eat various edibles that can fulfill all the necessities of the body regarding its essential nutrients, minerals, and vitamins needs.
The most natural way to achieve that is by eating “superfood” – a family of edibles consisting of nuts, dry fruits, and seeds that are enriched with essential nutrients that help boost the body’s immunity and help it fend off disease-carrying microorganisms. Among these superfoods, consist of Chilgoza (Pine Nuts), popularly known as “Chilgoza” in the Indian subcontinent boasts a nutrient profile that makes it a must addition to your diet.
Let us discuss the various Chilgoza (Pine Nut) benefits in detail:
Pine nuts are the edible seeds of pine trees that grow in their native forest located in regions of China, Mexico, Russia, North Korea, Pakistan, and Afghanistan. These pine trees take years to grow and harvest with time around 25 years and the manual labor to extract its seeds is quite intensive making pine nuts one of the most expensive superfoods in the market.
Pine nuts are available in a shell that needs to be peeled before eating. Although, these shells are quite thin and can be eaten with it. Pine nuts are available in roasted and toasted form like other dry fruits that bring out their delicious crunchy taste.
Chilgoza is also called as “Neja” dry fruits in singlular and “Neje” for plural. It’s scientific name is “Pinus gerardiana.” It is also known as “pignoli nuts”.
Chilgoza boast an impressive balanced nutrient profile of omega-3 healthy fats, protein, and fiber. Although it is quite high in fats, these fats are minimal saturated fats that are actually considered healthy for the body.
Additionally, Chilgoza are also rich in magnesium, zinc, iron, antioxidants, phosphorus, Vitamin E & K, calcium, and manganese.
An ounce of Chilgoza that is about 168 pieces consists of 188 calories, 3.9g of protein, 19g of fat, 3.7g of carbohydrates, 1.1g of fiber, 1g of sugar, 7.1mg of magnesium, 163mg of phosphorus, and 1.57mg Iron.
By adding Chilgoza pine nuts to your regular daily diet you can avail a lot of health benefits. You can eat them roasted as a part of daily snacks, a great substitute for junk food or you can add them as sprinklers to various healthy dishes.
Let us elucidate the various health-boosting factors of eating Chilgoza every day:
Chilgoza are super-rich in antioxidants and omega-3 fats along with loaded with unsaturated fats. These unsaturated fats help you raise the good cholesterol in your body. Chilgoza also consist of Pinolenic acid, a form of unsaturated fat that helps in lowering the bad cholesterol in your body.
Antioxidants and Omega-3 acids help prevent the risk of heart diseases like stroke and blood clotting in your body.
The well-balanced richness of magnesium, zinc, fat, fiber and protein helps in better breakdown of glucose and help keep your blood levels in check. Pinolenic acid along with manganese are also vital in reducing ROS in the body that is the key to activating stress pathways thus resulting in diabetes.
One ounce of Chilgoza is more than enough to keep up with the daily recommended intake of manganese that is essential in lowering the risk of diabetes.
The key to using Chilgoza in your diet in weight management or weight loss is to eat them in moderation and effectively. Although Chilgoza are quite high in calories and fats, they don’t necessarily contribute to weight gain but rather make you feel satisfied with your intake and reduce cravings.
The well-balanced richness of protein, high fiber, and healthy fats help you feel full for a long period of time, reduce your cravings and your need for overall calorie intake. Replacing Chilgoza with unhealthy snacks is a great way to avoid trans fats and replace them with a nutritious snacking option.
The omega-3 fatty acids are the essential kind of fats that your body needs daily, these acids are the key to the prevention of dementia and a better brain functioning. Omega-3 acids also help boost better blood flow to the brain and improve overall thinking.
The antioxidants also help in reducing inflammation in the brain, cellular depression symptoms and raise your serotonin levels.
The main reason for a skin tone with uneven texture along with acne and dark spots is the high level of sugar in your body along with slow breakage of glucose. By adding low-sugar and low carbohydrates Chilgoza to your diet, it helps balance the sugar levels in your body and helps repair your dead skin cells thus providing you with clear skin.
The high fiber in pine nuts also helps in the faster breakdown of glucose in your body and much smoother bowel movements in your body.
Chilgoza are rich in calcium which are proven to strengthen bones. Not only that what a lot of people don’t know that Vitamin K is also highly beneficial in bone strength but the main cause of Vitamin K deficiency is high cholesterol levels. By eating Chilgoza every day, you kill 2 birds with 1 stone as these nuts are highly beneficial in lowing cholesterol levels and boosting bone strength while relieving joint pains.
Another cosmetic benefit of eating Chilgoza is that due to its richness in Vitamin E, considered an essential nutrient for hair growth, it helps keep your hair strong and avoid hair fall. It keeps your scalp in good condition and avoids producing thin hair. The high amount of protein also helps keep hair strong and protects against hair damage. Most people also use pine nuts as oil to avail the direct benefits of its hair care nutrition.
The antioxidant properties in pine nuts are highly beneficial in reducing inflammation in your body that have a direct effect on slowing down the signs of aging. Eating Chilgoza every day leads to a better and healthier quality of life that makes you feel energetic for a long time. Doctors highly recommend seniors to make pine nuts a part of their regular diet.
Chilgoza, or pine nuts, are small and delicious nuts. They are a good source of monounsaturated fatty acids, proteins, and antioxidants. Pine nuts also contain essential vitamins B1, B2, and C, as well as minerals such as potassium, phosphorus, magnesium, and a moderate amount of calcium, zinc, and manganese. Pine nuts raise testosterone levels. They contain a lot of zinc, which has been found to increase testosterone levels in the body and support male sexual competence.
Adding nutrient-rich chilgoza to your diet helps in lowering cholesterol, lowers the risk of heart-related diseases and also plays an important role in weight loss. At the same time, consumption of chilgoza can help in fighting against viruses.
Males should include pine nuts or chilgoza into their diet. Chilgoza has a sufficient amount of zinc, which raises sperm counts and makes them more mobile for conception. The immune system is boosted by zinc, which also promotes quicker wound recovery and lowers the risk of getting the common cold frequently.
Vitamin E is abundant in the Chilgoza pine nut, which has 9.33 milligrams per 100 grams. Alpha-tocopherol, another name for vitamin E, helps maintain skin hydration.
Chilgoza pine nuts contain 24 percent protein, which keeps muscles from tiring.Regular consumption of this nut can help to prevent aches and pains in the muscles.
A protein called lysine is in charge of controlling hypertension. You can prevent hypertension by frequently eating Chilgoza pine nuts because lysine is abundantly found in pine nuts.
Not particularly a risk, but the most common drawback of eating pine nuts could be the case of “Pine nut syndrome”, a case where eating pine nuts in excess could develop a bitter or metallic taste in a person’s mouth that could last up to 2 weeks.
Another drawback of eating Chilgoza is similarly common to its fellow nuts family, that is some people might develop some allergic reaction to these nuts. These allergic reactions could result in stomach pain, diarrhea, nausea, and gastrointestinal diseases.
It is recommended that you eat pine nuts in moderation and not in excess.
While everyone has their favorite dry fruits locked in their daily diet, the exotic nature of pine nuts, delicious taste, and health benefits is something one must try on regular occasions. Not only that but pine nuts are one of the very few dry superfoods that can be used as a garnishing agent to your daily meals to make them more tasty and nutritious.
The overall health benefits of eating pine nuts every day boost your body immunity in a major way while giving you energy and strength to fight various viruses especially in the current COVID pandemic.
We take a moment to answer some of the most important user-generated questions regarding Chilgoza (Pine Nuts) and what are some of the major concerns regarding eating them.
A. Pine nuts are rich in dietary fiber and omega-3 essential fats but quite high in calories. One ounce of pine nut consists of 28 grams and 188 calories, hence the recommended number of pine nuts you should eat every day is 4-6.
A. While Pine nuts have a ton of health benefits it is recommended to be eaten in moderation. Besides its high calories leading to weight gain, the excess consumption of pine cuts could leave a bitter taste in your mouth for days.
A. Yes! Pine nuts belong to the nut family of nuts, dry fruits, seeds to be considered a superfood due to it being packed with minerals, vitamins, and essential nutrients.
A. Yes! Pine nuts are rich in the mineral zinc that is extremely helpful in regulating the levels of testosterone, an essential hormone in males.
A. Yes absolutely! The overall balanced nutrition of pine nuts is extremely beneficial for a pregnant woman as it helps her relieve constipation. Pine nuts also provide a pregnant woman’s body with much-needed iron and protein along with calcium to keep her bones strong.
A. Pine nuts are available in the market and on Healthy Master shop in both shelled and unshelled forms. Although the unshelled form of pine nuts has a relatively longer shelf life compared to shelled form, it is recommended to store them in a hot and humid storage.
A. Keto diet takes a strict amount of restricted calories, fats, sugar, and carbs. Although pine nuts are high in calories you could add them to a keto diet given you eat them sparingly. One piece of pine nut consists of 4 grams of carbs and 1 gram of sugar, so eat them according to your planned diet plan.
A. Although pine nuts come in roasted or toasted, you can easily eat them raw. Upon roasting or toasting pine nuts, just like other nuts, it brings out a lot of its flavor and taste that makes people love them.
A. As the case with other nuts, pine nuts are quite acidic and could have an allergic reaction to a person’s body system. The symptoms of these allergies could include nausea, diarrhea, gastrointestinal diseases, etc.
A. Besides being eaten as a common daily edible, you can use pine nuts to garnish various dishes like desserts, cookies, brittles, cakes, etc.
A. The biggest exporter of pine nuts in the world is China, followed by North Korea, Pakistan, and Afghanistan. China is responsible for 39% of the overall global production of pine nuts throughout the world.
A. Unfortunately Pine Nuts aren’t something you can harvest on your own. They can only grow in their native forests in the lands of China, North Korea, Pakistan, and Afghanistan. The time to grow pine trees also takes a lot of time and the manual cost to extract the pine seeds is extremely offensive thus justifying the price of pine nuts.
But don’t worry, Healthy Master offers the most premium range of Pine Nuts at the most affordable prices in the market. Buy pine nuts online in our shop!