How almonds keep one’s body healthy and strong

Sandeep T John
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Almonds are one of the most consumed tree nuts all over the world. Lots of people consume these on a daily basis for the various health benefits it offers. Almonds have been trusted worldwide for their high nutritional value, which can significantly help improve the overall health of an individual.

 

Its origin can be traced back to the Middle East, but now the USA is the leader in its production. They can be either found in roasted or raw form in the market across the world. Almonds are also used to produce various other nutritional things such as milk, flour, butter, and many more. Thus, badam is highly versatile in nature and can make everything healthy. 

Nutrition Value of Almonds

Being rich in vitamins, healthy fats, and other nutrients, almonds, called badam in India are recommended to be included in the daily dietary plan for the difference they can make in one’s life. There are various benefits that one can avail through its consumption. Some of these benefits are mentioned below:

 

Good source of nutrition: This is the most basic and yet the most important benefit of consuming almonds daily. The nutrient profile of almonds is no doubt quite impressive. It is home to almost all types of nutrients such as protein, healthy fats, magnesium, Vitamin E, copper, etc. It is also highly rich in phytic acid which is useful in binding the different minerals together and thus prevents the minerals from being absorbed. 

 

Powerful Antioxidants: When it comes to containing antioxidants, nothing can come close to almonds. Almonds are a powerful source of antioxidants that play a crucial role in protecting against oxidative stress, one of the major contributors to early aging, inflammation, and cancer. The skin of almonds has the highest concentration of antioxidants; thus, it is recommended that to avail benefits of eating almonds, consume them without peeling off the skin. 

 

High source of Vitamin E: Almonds are known for being one of the best sources of Vitamin E, as with only the consumption of one ounce of almonds, one receives almost 37 percent of the RDI. Vitamin E helps to protect the cell structure by reducing oxidative stress. Also, it has been found that the higher the intake of vitamin E, the higher it is beneficial for the body. This is because it helps in reducing the chances of heart disease, Alzheimer and even cancer. 

 

Lower Overall Calorie Consumption: When on a diet, the intake of almonds is a good choice. This is because almonds are rich in protein as well as fiber but are low in carbs. Protein and fiber give the feeling of fullness and thus reduce hunger. This will help in a better lifestyle as you are taking low calories.

 

Reduces Inflammation: Almonds have high anti-inflammatory properties. High inflammation causes organ damage and increases the risk of various diseases. However, consuming various nuts, including almonds, can help to prevent such a situation.

 

Hence these are the amazing health benefits of almonds that no one can ignore. As this nut is full of health, one must today incorporate it into their diet.

Nutritional Profile of Almonds

Almonds are praised for their incredible nutritional profile. This makes them a valuable addition to any diet. Just one ounce (28 gms) of almond contains:

Calories   160
Proteins  6 gms
Fiber 3.5 gms
Healthy Fats  14 gms
Vitamin E 37%
Magnesium 20%
Calcium   8%

 

Additionally, almonds are also rich in antioxidants, which are particularly high in the brown skin that covers them. These antioxidants will help you to combat oxidative stress in the body, reducing inflammation as well as the risk of chronic diseases.

Culinary Uses

Almonds are known for their versatility, thus, it is used in a wide range of dishes and culinary practices around the world. Thus, they are used in a variety of culinary applications.

 

Snacking: Almonds are great for quick snacking as they can be consumed raw, roasted, or flavoured as a convenient and healthy snack. It is also suitable for all age groups. 

 

Baking: Almonds are also used for baking. They add flavour and texture to different baked items like cookies, cakes, and bread. Almond flour is also a very famous gluten-free alternative in baking, which is made using finely ground almonds. 

 

Cooking: Chopped or sliced almonds can be included in salads, vegetable dishes, stir-fries, and other dishes for a distinctive crunch and nutritional boost. They can also give a creamy texture to the dishes. 

 

Dairy Alternative: These days, almond milk is also earning huge popularity as a dairy alternative. If you are looking for dairy-free milk, choosing almond milk could be a great option. On the other hand, you will also find other options like almond butter, which is made using blended almonds.

Conclusion 

Incorporating almonds into your diet is a simple and delicious way to enhance your overall health. They have a very rich nutritional profile as well as many health benefits, which makes them an ideal food for weight management, heart health, blood sugar control as well as bone strength. Whether eaten on their own or as a versatile ingredient, you can easily fit almonds into any dietary routine. 


All you have to do is to choose the right quality almonds to enjoy these benefits. If you are looking for the same, you will find some of the best offered by Healthy Master. Apart from plain and raw almonds, there are also different types of flavoured options you can choose from. Some of them include red chili, roasted and salted, rose almond, etc. You will also find many other healthy snacks like baked chips, flavored nuts and seeds, dry fruits, etc.

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